Taste Lab Green Pepper Horopito Fermented Hot Sauce
Made in Whangaparaoa, Auckland
Minimum Shipping Charge: $5.00
Ships nationwide
$14.00
- Dairy Free
- Gluten Free
- Vegan
- Vegetarian
IngredientsWhite Vinegar, New Zealand Green Chillies (40%), Sugar, Salt, Garlic Powder, Onion Powder, Thickener (Xanthan Gum), Dried Horopito Leaves.
InformationGreen Pepper Horopito Fermented Hot Sauce - Add Some NZ Pep to Your Step The green hot sauce with a Kiwi edge. Crafted with Horopito, NZ’s own peppery secret, and fermented green chillies. This versatile hot sauce delivers a fresh lift to any dish. Mild yet memorable, it’s perfect on eggs, seafood, meats and veggies. Heat level - 5/10 Small-batch artisan hot sauce, crafted in New Zealand from local and imported ingredients. Taste Lab - Made for Those Who Know Taste is Everything.
We send our products out ASAP, Monday to Friday.
About Taste Lab Ltd
Taste Lab is a small craft hot sauce and spice rub producer. We produce a range of artisan hot sauces including our tasty fermented sauces. Our spice blends range from traditional spicy BBQ rubs to fried chicken and burger seasoning.
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