Brisket, Pickle, Cheese and Pepper Sausage

Name: Chop Online Meats Brisket Pickle Cheese and Pepper Sausage
Brand: Bakery
Price: 13.99 NZD
Availability: InStock

Minimum Shipping Charge: $10.00

Ships specific regions only – see product listing

$13.99

Gluten Free

Information2023 NZ sausage awards silver medal Our beef brisket, pickle, cheese and pepper sausages are a flavour sensation. If you love pickles, love cheese and love a good sausage, then this sausage is the one you'll want to try! We have teamed up with Aldersons pickles to make this amazing sausage using their classic garlic and dill pickles, mixed it with 100% New Zealand grass-fed beef brisket, high melt cheddar and cracked pepper. Get your six pack now! Plus, they are gluten free.

Shipping policy

To ensure product reaches customers in good condition, we have set specific shipping conditions and a $50 minimum order requirement (for Chop Online products excluding delivery). Orders that do not meet the order requirements, or that we are not confident will reach customers in good condition may be cancelled and refunded. All our packages have gel ice packs inside with a wool or tinfoil insulation liner that last up to 36 hours unrefrigerated. We can deliver to residential and business addresses throughout New Zealand. We don't encourage rural delivery but if you wish to proceed, we can ship to North Island rural addresses at the buyers risk. We do not deliver to Rural South Island addresses. We ship all our orders with NZ posts overnight delivery service. Once your order has been shipped you will receive a tracking number to follow your order. We dispatch orders on Monday, Tuesday, Wednesday and Thursday. Just add your preferred delivery date in the shipping instructions when you check out.

About Chop online meats ltd

Cut and made to order by our award winning butchers using only the freshest and locally sourced ingredients. Check out some of The Tattooed Butcher's receipes now. Chop Online Meat won the Pure South Master Butcher Teams Challenge which sees teams of three challenged with a series of tasks to showcase their butchery skills. The Chop team not only won the competition they also received the first ever perfect score in the competition’s history!