Made in Matakana Village
Minimum Shipping Charge: $10.00
Ships specific regions only – see product listing
$12.99
IngredientsDry Cured using Organic Marlborough Sea Salt, Rosemary, Sage, Coriander & Fennel
InformationNitrate/Sugar Free Dry Cured Middle Loin Bacon crafted right here in Matakana Village using only New Zealand Free Farmed Pork. Lightly Manuka smoked.
We're sorry but we don't send to rural address's. Order between 3 and 10 packs of our nitrate free bacon (loin and or streaky combined) , and we'd be happy to offer flat rate shipping to both the North and South Island. Please note that due to the size of the insulated boxes we use, we are limited to sending a maximum of 10 packs total
About Matakana Bacon Company
Since 2016 Matakana Bacon Company has been producing New Zealand's only true nitrate/nitrite and sugar free bacon. Our premises are right beside the famous Matakana Village Farmers' Market and we are open 7-days a week as The Bacon Butty Shop. You'll also find the owner, Bacon Steve, at the Farmers' Market every Saturday selling the bacon and a select range of sausages.
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