Secret Kiwi Kitchen Baking Bundle

Made in Devonport, New Zealand

Minimum Shipping Charge: $6.99

Ships nationwide

Special $42.00 Was $49.95

IngredientsBrownie Mix: Ingredients: Sugar, Dutch Process Cocoa, Wheat flour, White Chocolate, Dark Chocolate, sodium bicarbonate (raising agent), sea salt Allergens: Wheat, Dairy. Allergens including egg and nuts present in kitchen facility Chocolate Cake Mix: Ingredients: Cane Sugar, Wheat Flour, Dutch Process Cocoa, Milk Powder, Sodium Bicarbonate (raising agent), Espresso Powder, Sea Salt. White Chocolate Blondie Mix: Ingredients: Wheat flour, brown sugar, cane sugar, white chocolate, desiccated organic coconut (sulfite-free), cornstarch, sodium bicarbonate (raising agent), sea salt. Allergens: Wheat, Dairy. Allergens including egg and nuts present in the kitchen facility

InformationEasy Home Mix Bundle: One Each of Our 5 Mixes- Bundle & SAVE! Includes 1 each of our specially crafted premium mixes: 1. Triple Fudge Brownie Mix 2. White Chocolate Blondie Mix 3. Chocolate Cake & Cupcake Mix- makes 12 cupcakes 4. Universal Cake & Cupcake Mix- makes 12 cupcakes 4. Buttermilk Pancake & Waffle Mix Our award-winning Triple Chocolate Brownie Mix is like no other-- they're everything a home-baked treat should be and much more. Rich and gooey with a crispy top and edges. They're super easy to make. One bowl, 5 minutes to oven ready. Just add eggs and either butter or oil. Total time: Approx 30 minutes. Our mix is more generous than most and will yield a thick 8x8 pan size. Cut into 12 large pieces or 16 smaller ones. Cooked Brownies can also be frozen and enjoyed at a later date. Ingredients: Sugar, Dutch Process Cocoa, Wheat flour, White Chocolate, Dark Chocolate, sodium bicarbonate (raising agent), sea salt Allergens: Wheat, Dairy. Allergens including egg and nuts present in the kitchen facility Our award-winning White Chocolate Blondie Mix with brown sugar is rich and buttery. With chewy edges and oh-so soft centers, these white brownies are super addictive and yummy! Easy home-baked goodness- one bowl, 5 minutes from package to oven. Just add eggs and butter. You now have the option to add coconut if you want the taste of our original recipe. Our mix is more generous than most and will yield a thick 8x8 pan size. Cut into 12 large pieces or 16 smaller ones. Ingredients: Wheat flour, brown sugar, cane sugar, white chocolate, cornstarch, sodium bicarbonate (raising agent), sea salt. Allergens: Wheat, Dairy. Allergens including egg and nuts present in the kitchen facility. Chocolate Cake & Cupcake Mix. Rich, ultra moist and fluffy, with a pinch of coffee. Using only premium ingredients, this special blend begins with New Zealand's finest ingredients including milk powder and cane sugar. For intense chocolate flavour, we use a classic combination of dark Dutch-process cocoa and a dash of New Zealand roasted coffee beans. All you need to add are eggs, oil and water. 425-gram package. Made in New Zealand from the finest local and imported ingredients. Ingredients: Cane Sugar, Wheat Flour, Dutch Process Cocoa, Milk Powder, Sodium Bicarbonate (raising agent), Espresso Powder, Sea Salt. Allergens: Contains Wheat, Dairy. Our extraordinary Universal Cake & Cupcake Mix is the ultimate secret to baking perfection! Super moist & fluffy our mix is a culinary canvas, perfect as is but can awesomely accommodate additional vibrant flavours. Unleash your culinary creativity and add citrus, fruit, sprinkles, flavour essences... whatever your heart desires. Makes 12 cupcakes or a single 8-inch cake. Using only premium ingredients, this special blend begins with New Zealand's finest ingredients including milk powder and cane sugar and contains real vanilla bean powder for a touch of very subtle flavour. All you need to add are eggs, oil and water. 400-gram package. Made in New Zealand from the finest local and imported ingredients. Ingredients: Wheat Flour, Sugar, Maize Starch, Whole Milk Powder (Contains Emulsifier (Soy Lecithin)), Tapioca Starch, Raising Agent (Sodium Bicarbonate), Acidity Regulators (Sodium Acid Pyrophosphate, Calcium Phosphate), Sea Salt, Vanilla Extract (0.06%). Allergens: Contains Wheat, Dairy, Soy, Gluten Our award-winning Buttermilk Pancake & Waffle Mix is made with real vanilla bean extract and a touch of malt and makes perfectly light and fluffy pancakes or crispy-edged waffles. Make breakfast easy. Just add water for pancakes and water and vegetable oil for waffles. Our bag is resealable-- so if you just want to make one pancake, you can! Makes 10-12 big fluffy pancakes or waffles. With a hint of malt, to add depth and richness, we use only the finest New Zealand local and imported ingredients. Ingredients: Wheat Flour, Sugar, Buttermilk Powder (5%), Whole Milk Powder (Contains Soy), Egg Powder, Acidity Regulators (Potassium Bitartrate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Raising Agent (Sodium Bicarbonate), Malt Extract (Gluten), Maize Starch, Salt, Vanilla Bean Extract (0.1%). Allergens: Contains Gluten, Milk, Soy, Egg. May Contain traces of peanuts, treenuts and sesame seeds. Store in a cool dry place.

Shipping policy

The delivery charge is $6.99 with some exceptions*. We will deliver almost anywhere in New Zealand within 2-5 working days. If we are not able to supply the products or there is likely to be a significant delay in making delivery (e.g. because the product is out of stock or the delivery is to a rural/remote location*), we will notify you as soon as reasonably possible after we become aware of this, in which case you may cancel the order (or any part of it) and you will receive a refund (including the applicable delivery charges) * Deliveries to the Outer Islands (Chatham Island, Stewart Island, Kawau Island, Waiheke Island, Matakana Island, Great Barrier Island and d’Urville Island) will incur additional costs.

About Secret Kiwi Kitchen

'I believe in the magic of home cooking to brighten any day.' I'm Lulu, a mum of three, and what started as a small kitchen experiment—with self-printed labels glued onto coffee bags—has grown into something bigger than I ever imagined. When my career as a digital marketer was upended by COVID in 2020, I took it as a chance to finally pursue my lifelong dream: creating and sharing beautiful, artisanal food. Secret Kiwi Kitchen's journey began during Auckland’s second lockdown when my friend Clare and I joined forces to create baking mixes that would bring a little joy to our community. What started in a home kitchen is now stocked in over 700 stores across New Zealand and the Pacific, and we’re always dreaming up new and exciting products to share. Our goal is simple: to be your secret kitchen ally, helping you whip up delicious food with ease. What's so special about Secret Kiwi Kitchen? I know firsthand how hectic life can be. Sometimes, you need a treat that doesn’t take all day to make, or you want your kids to experience the joy of baking their own creations. But easy shouldn’t mean compromising on quality. That’s why our products are made right here in New Zealand using all-natural, premium ingredients—no artificial additives, just pure goodness. My hope is that our products help you create not just beautiful food, but also cherished memories with your loved ones. Lulu's favourite product? I had to pick, I’d definitely start with our Triple Fudge Brownie Mix. When I was 12, I crafted a brownie recipe for my family’s stand at the Martha’s Vineyard Farmers Market. We sold egg rolls and Vietnamese cold rolls—pretty exotic back then but we needed a good marketing ploy to draw customers in for that first bite! My plan was to attract kids with my brownies so they’d bring their parents over. And it worked! Those brownies, with chocolate chips and a splash of Kahlua, were a huge hit and my family's stand is still going gangbusters. I’m also incredibly proud of our Buttermilk Pancake Mix. Perfecting it took hundreds of tries. It's our top-selling product. It’s still a bit of magic to me how just a few grams of ingredients can make such a big difference! On a personal note, I also had a blast creating the Make Your Own Hot Sauce Kit with my husband, Noah. He learned to cook from his Mexican Uncle Rudolfo, and experimenting with different Mexican peppers and flavours together was such fun. And let’s not forget our Dried Edible Flowers. I'm obsessed with flowers and adore using them to sprinkle a bit of beauty everywhere. Because really, who doesn’t love a touch of extra prettiness? About Lulu Lauren Taylor, or Lulu, is an American-born Kiwi with Japanese-European roots who’s called New Zealand home for the last decade. She grew up in the USA, lived in France, London, and Italy, and her eclectic mix of cultures has given her a lifelong love of exploring global flavours and culinary traditions. A portrait photographer for over 20 years, she’s also written a couple of cookbooks—Real Thai Cooking with Chawadee Naulkair and Feasting on Flowers—both of which can be found on Amazon, if you’re curious. She is currently at work on her third cookbook- Thai Food Stories, scheduled for international release by Tuttle Publishing in 2026. This year, Lulu is setting off on her very own spice trail, travelling to Moorea, the Cook Islands, Mexico, Morocco, Costa Rica, and the Caribbean. Along the way, she’ll be diving into local flavours, unearthing unique spices and botanicals, and gathering inspiration for future creations. She’s also hard at work on Secret Kiwi Kitchen—dreaming up new products, staying connected with customers, and keeping things running smoothly. No matter where she is, she’s always just an email away and loves hearing from fellow food lovers!